Molten Dark Chocolate and Hazelnut Pudding

A quick stir-together pudding that bakes to gorgeous soft and pillowy deliciousness. Serve with lashings of ice cream or cream – or both!  Serves 6 180 grams butter 200 grams dark chocolate (70% cocoa solids), chopped 3 large eggs 125 grams caster sugar 1 teaspoon vanilla extract 2 tablespoons plain flour ¼ teaspoon sea salt […]