Cherie Metcalfe on knives, salts and starting Cain & Abel

by | Feb 4, 2022 | News

We first interviewed Cherie Metcalfe from Pepper & Me, KitCo and Cain & Abel earlier last year. It was such a popular episode, we’re releasing the whole conversation for you this week. Cherie first trained as a chef in the Bay of Plenty before looking at options to support her growing family. From there, Pepper & Me was born and has become a real success story of New Zealand entrepreneurship. We talked about each of the brands and how accessibility is changing the New Zealand food story.

Click here to listen to the podcast

About the Author

Vincent Heeringa

Vincent Heeringa is a communications strategist, writer, marketer and PR expert specialising in tech, investment, and sustainability. He was co-founder of Idealog, Stoppress and Good magazines and helped establish the Science Media Centre. He is the host of a podcast ‘This Climate Business’, co-founder of The Feed.co.nz, and a trustee of the Adventure Specialties Trust. And there's nothing he loves more than a good story. vincentheeringa.com

Related Posts

Only in New Zealand  – Vegan Sausage Awards registrations now open

Only in New Zealand  – Vegan Sausage Awards registrations now open

It's that time again – with registration now open now for the fourth annual Vegan Sausage Awards, showcasing the best of New Zealand's herbivorous, plant-based and non-animal-product bangers.    "Once again New Zealand leads the way in plant-based innovations being...