Opinion

Every week The Feed interviews the movers, the shakers and the makers in the New Zealand food industry. Check out the interviews on The Feed Weekly podcast or in a Q&A format below. And if you’ve got a story to tell or an opinion to share, drop us a line at editor@thefeed.co.nz

The Chunk Missing out of Food Tourism Strategy

The Chunk Missing out of Food Tourism Strategy

Co-founder Tash McGill has spent years working and consulting in the tourism sector. She offers some insight into why our food tourism strategy is disintegrated and lagging behind the rest of the world. Agree or disagree? Either way, she's offering to buy you a flight...

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How the war in Ukraine will affect food prices

How the war in Ukraine will affect food prices

By Alfons Weersink, University of Guelph and Michael von Massow, University of Guelph / Republished from The Conversation   Even before the Russian army crossed into Ukraine, food prices had been on the rise for the past year. But the world has seen large jumps...

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Cruising the blue economy

Cruising the blue economy

Aquaculture is booming. Half of the world's seafood comes from aquaculture and this is expected to grow a third again by 2030. New Zealand wants to grow our agriculture industry from today’s 600 million to 1 billion by 2025 and 3 billion by 2035.  Trouble is, while...

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