by David Wrigley | Mar 2, 2023 | Opinion
For hospitality workers and workers who have left the industry over the past couple of years, the He Tangata survey released by AUT this week will contain few suprises. Business owners and industry lobby groups however, may find a few unpleasant truths that...
by Editor | Mar 1, 2023 | News
New Zealand now has better data on working conditions in tourism and hospitality, for those on the frontline as well as for managers, following a survey of more than 900 people working in the industry. The He Tangata survey, conducted by AUT, was commissioned by the...
by Vincent Heeringa | Nov 23, 2022 | Opinion
Camille Rope and Sophie Gilmour are well known for their hospitality ventures, most famously the Bird on a Wire chain. Sophie is also the co-owner of Fatima’s Restaurants, and Camille is a chef and consultant and together they’re two-thirds of the advisory firm...
by Editor | Jul 26, 2022 | News
AUT has tailored a popular short course for entrepreneurs looking to take advantage of a post-covid hospitality revival. If you’re wanting to reinvent your business or have a clever new hospo idea to bring to market, then AUT has the short course for you. You...
by Editor | Jul 19, 2022 | News
How equitable is your workplace pay range? Latest research from AUT shows a significant pay gap for Pacifika men and women. New research examining the factors that contribute to Pacific, Māori, and ethnic pay gaps in Aotearoa New Zealand has been launched by the...
