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Concentrated effort: the Aussie ambition for Rotorua’s stoneground mylk start-up  

Concentrated effort: the Aussie ambition for Rotorua’s stoneground mylk start-up  

by Editor | Jan 18, 2023 | Opinion

Handmade Tales: In the  latest in our artisan series, Doris Neubauer reports on the Australian plans for Rotorua’s  VV Mylk  It’s quiet around the little coffee caravan in front of a warehouse in Rotorua’s White Street. Hayden Booker puts a tablespoon of pinenut...
Got a great idea or start-up in the agrifood-tech space? Read this.

Got a great idea or start-up in the agrifood-tech space? Read this.

by Editor | May 25, 2022 | News

Zespri is a co-operative of New Zealand growers who also work with growers in other parts of the world with the goal of providing fresh and nutritious kiwifruit all year round. As a major export company Zespri is also interested in developing talent and innovation in...

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