by Editor | Jun 30, 2022 | News
Results from ground-breaking New Zealand research have shown red meat is a better source of protein than a processed plant-based alternative. Findings from a human clinical trial undertaken for the Pasture Raised Advantage research programme found that meat delivers...
by Editor | May 25, 2022 | News
New Zealand’s largest red meat producer Silver Fern Farms this week celebrated the launch of its USDA-approved Net Carbon Zero by Nature 100% Grass-Fed Angus Beef at a New York City, attended by Prime Minister Jacinda Ardern. “It’s great to see NZ...
by Editor | May 16, 2022 | News
New Zealand’s red meat sector has continued to enjoy its volume down, prices upward trajectory of the past few months, with exports now exceeding $3 billion during the first quarter of 2022. This is despite a drop in volumes due to ongoing global supply chain and...
