Baked Camembert

Baked Camembert

Recipe: Vicki Ravlich-Horan | Photography: Ashlee DeCaires Cheese month rolls on… A little retro but oh so nice! 1 whole Camembert flaky pastry Fruity Chutney, I used a blueberry one, but cranberry, peach or plum would all work. 1 egg Heat the oven to 200°C....