by Vicki Ravlich-Horan | Jun 29, 2023 | At Home
This decadent recipe from Matt McLean (Chef and owner of Palate in Hamilton) makes the most of fresh truffles. 1 cup cream 1 cup ricotta ½ cup grated Parmesan 3 egg yolks fresh NZ truffle shaved Parmesan truffle oil sea salt 400g fresh spaghetti Cook pasta in a large...
by Vicki Ravlich-Horan | Jun 26, 2021 | At Home, At Home Featured, Uncategorized
The elusive truffle (tuber melanosporum), the sought-after fungi with a unique flavour that gets chefs and foodies alike is no longer just a dream in New Zealand with a mushrooming industry of truffle growers (or truffière). Did you know there are around a dozen in...
